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Flour
What is Flour?
Flour is considered the key ingredient for breads and many other baked goods. There are several types of flour some of which are; wheat flour, white flour, rye flour, corn flour, tapioca flour, rice flour, amaranth flour and potato flour.
Flour is considered the key ingredient for breads and many other baked goods. There are several types of flour some of which are; wheat flour, white flour, rye flour, corn flour, tapioca flour, rice flour, amaranth flour and potato flour.
History
No Information Available Update This Field
Source(s) Derived From
No Information Available Update This Field
Natural or Artificial?
Natural
References
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Aliases
This ingredient is tagged with the following aliases:
Bleached Flour
Stone Flour
Bleached Flour
Stone Flour
