Add to Avoid List

Hydrolyzed Protein

What is Hydrolyzed Protein?

Hydrolyzed Protein is protein that has been hydrolyzed or broken down into its component amino acids. [1]

Contains MSG

According to the FDA, hydrolyzed protein is used to enhance flavor and contains monosodium glutamate. When added this way, the labels are not required to list MSG as an ingredient. [1]


History

Unknown

Other Ingredient Information

Products containing Hydrolyzed Protein


The percentage represents the approximate total number of food products from UPC Food Search's data that contain the ingredient, "Hydrolyzed Protein".
The data is calculated from UPC Food Search's product data only, and is not meant to reflect all food products regionally or globally.

Source(s) Derived From

 Plant Sources, Other Natural Sources, Chemical (Synthetic) Sources

Natural or Artificial?

 Artificial & Possibly Unsafe

References
  1. Hydrolyzed Protein - Wikipedia

Aliases (Also Known As)


 Enzymatically Hydrolyzed Whey Protein Concentrate
Hydrolyzed Beef Protein
Hydrolyzed Brewers Yeast Protein
Hydrolyzed Corn Gluten Protein
Hydrolyzed Corn Protein
Hydrolyzed Gluten Protein
Hydrolyzed Milk Protein
Hydrolyzed Peanut Protein
Hydrolyzed Torula Protein
Hydrolyzed Tuna Protein
Hydrolyzed Vegetable Protein
Hydrolyzed Wheat Gluten Protein
Hydrolyzed Wheat Protein
Hydrolyzed Whey Protein
Hydrolyzed Whey Protein Concentrate
Hydrolyzed Whey Protein Isolate
Hydrolyzed Whey Protein Isolate Peptides
Hydrolyzed Yeast Protein
Partially Hydrolyzed Whey Protein
Partially Hydrolyzed Whey Protein Concentrate
Protein Hydrolysate
Spray Dried Hydrolyzed Chicken Protein Concentrate
Whey Protein Hydrolysate

Color Key - (Click/Tap to View) Dash

  • Natural
  • Natural & Possibly Unsafe
  • Artificial
  • Artificial & Possibly Unsafe
  • Both (Can be derived from Natural & Artificial Sources)
  • Both (Can be derived from Natural & Artificial Sources) & Possibly Unsafe

Revision History

Action User Date/Time
Ingredient addedUPC Food SearchJanuary 1, 2009 @ 2:14 AM

Comments